辣太后 Empress Hot Sauce

Empress Miniset - 5 in 1 (60ml x5)

Name: Empress Miniset - 5 in 1 (60ml x5)
Brand: 辣太后 Empress Hot Sauce
SKU: 29010
Price: 795.00 TWD
Availability: InStock

Empress Miniset - 5 in 1 (60ml x5)

NT$795

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Explore Empress's Complete Flavor Collection
Let your taste buds embark on an adventure! Each bottle is carefully crafted from fresh Taiwanese ingredients, building layers of aroma, sweet-and-sour notes, and heat levels to create unique flavors. This 5-in-1 Mini Set is designed for those who say "why choose when you can have it all," letting you taste all five of Empress' most popular hot sauces at once!
Each sauce has its own special character, perfect for pairing with different dishes - they complement everything from Taiwanese street food to Western cuisine. Not only is it incredibly satisfying for personal use, but it's also the perfect gift for friends who can't live without flavor. With its compact packaging and concentrated flavors, it's the perfect accompaniment whether you're hosting a banquet or going camping!

Ingredients

Pineapple Miso:

Taiwanese Pineapple, Filtered Water, Edible Vinegar, Empress' Select Aged Peppers (Taiwan Chili Pepper, Salt), White Miso (Rice, Soybean, Salt, Brewed Alcohol), Yellow Bell Pepper, Onion, Cilantro, Agave Nectar, Turmeric, Salt, Lime, Garlic, Black Pepper, Xanthan Gum, Coriander Seed, Citric Acid

Smoky Hibiscus

Hibiscus Tea (Filtered Water, Liquid Cane Sugar, Hibiscus, Haw Berry, Sun Dried Tangerine Peel, Cinnamon Powder), Edible Vinegar , Dragon Fruit, Onion, Hibiscus Syrup (Hibiscus Juice, Sugar, Maltose, Salt), Empress' Select Aged Peppers (Taiwan Chili Pepper, Salt), Salt, Aged Ghost Pepper (Ghost Pepper, Salt), Granulated Garlic, Beet Root Powder, Smoked Paprika, Smoked Longan, Xanthan Gum

Irwin Mango:

Taiwanese Irwin Mangoes, Empress' Select Aged Peppers (Taiwan Chili Pepper, Salt), Edible Vinegar, Carrot, Onion, Agave Nectar, Goji Berry, Lime Juice, Salt, Garlic, Ginger *Allergen warning: Contains Mango

Passion Fruit Mustard:

Passion Fruit Juice, Yellow Bell Pepper, Onion, Edible Vinegar, Filtered Water, Apple Cider Vinegar (Water, Apple Juice), Aged Ghost Peppers (Ghost Pepper, Salt), Liquid Cane Sugar, Desiccated Coconut, Mustard Powder, Salt, Empress' Select Aged Peppers (Taiwan Chili Pepper, Salt), Ginger, Granulated Garlic, Coriander Seed, Allspice, Thyme, Cumin Powder, Cinnamon Powder, Xanthan Gum

Ghost Pepper Maqaw:

Edible Vinegar, Sweet Potato, Filtered Water, Onion, Aged Ghost Pepper (Ghost Pepper, Salt), Grapefruit Juice, Organic Agave Nectar, Empress' Select Aged Peppers (Taiwan Chili Peppers, Salt), Garlic, Salt, Lime Juice, Maqaw Pepper, Xanthan Gum

Product Info

This set comes in 5 x 60ml recyclable glass bottles of delicious sauces
Unopened sauces can be kept for 2 years; once opened please keep refrigerated for up to 1 year

Quantity

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Pineapple Miso Hot Sauce
Inspired by al pastor tacos, this sauce is a blend of Taiwan’s famously sweet pineapples, savory white miso, and fresh cilantro. This sauce strikes a perfect balance with natural fruit sweetness, miso umami, and just a slight hint of heat. It’s so flavorful that you’ll soon find yourself adding this to all your dishes! Pairs well with: Salads, Grain Bowls, Seafood, Grilled Meats.
Smoky Hibiscus Hot Sauce
Taste the floral notes of tropical hibiscus flowers from the southern coast of Hualien County, Taiwan along with the subtle flavor of smoked longan fruit. This combo of sweet (from our own hibiscus tea!), smoky, and sour, creates a familiar barbecue taste with an added spicy kick! Pairs well with: Pizza, Roast Potatoes, Quesadillas, Chicken over Rice.
Irwin Mango Hot Sauce
This sauce features Taiwan’s sweet and juicy Irwin Mangoes paired with fiery local chili peppers and hints of ginger and goji berries for balance. This simple yet delicious sauce is all about the ingredients. We use single origin mangoes grown by a family farm on the west coast of Taiwan so that each drop is packed with bright mango flavor along with comfortable heat. Pairs well with Steak, Fried Rice, Eggs and more.
Passion Fruit Mustard Hot Sauce
This sauce has everything you love about mustard but with a spicy kick. To create bright and tropical flavor, we added coconut, delicious Caribbean jerk spices, and passion fruits from the mountains of central Taiwan. Enjoy every drop of this flavor adventure - use this sauce as you would a mustard, and more! Pairs well with Breakfast Potatoes, Grilled Veggies, Seafood and more.
Ghost Pepper Maqaw Hot Sauce
We’ve paired fermented ghost peppers with the lemon flavors of Maqaw peppercorns, an indigenous mountain berry that’s wild harvested in Taitung County, Taiwan. We’ve also added locally grown grapefruit to dial up the citrus punch, and then balanced it with the sweetness of caramelized sweet potatoes. Pairs well with Pizza, Dumplings, Tacos and more!